芸香貢丸（原味）4包
https://www.hakkamall.org.tw/site/detail.php?wk=product&id=719 吳糴益的好手藝是承襲廣東客家人的作法，以木棍捶打肉品所製成肉丸，味道特殊，入口彈牙，嚼勁十足。今日，芸香貢丸仍堅持古法捶打方式，以垂直式的捶肉機捶打新鮮後腿豬肉，雖然製造過程較複雜，技術層面極高，但因品質好、口感佳，故深受在地鄉親喜愛，是聚餐送禮的好選擇。 Wu… 更多 Di-yi belongs to the Cantonese Hakka tradition in the making of meatballs, using a wooden stick to pound and shape the meat. The ancient hand beating method is laborious and requires great skill, but the resulting high quality, particularly chewy texture and special taste have earned Yun-Yu’s signature meatballs much popularity with the locals as a party food and gift.… 更多
